Burrito Casserole

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POORBOY
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Burrito Casserole

Postby POORBOY » Sat Feb 02, 2008 10:21 pm

1 lb ground beef or ground turkey
1/2 medium yellow onion, chopped
1 (1 1/4 ounce) package taco seasoning
6 large flour tortillas
1 (16 ounce) can refried beans
2-3 cups shredded taco cheese or cheddar cheese
1 (10 3/4 ounce) can cream of mushroom soup
4 ounces sour cream
jarred hot sauce, if desired to spice it up

1. Brown ground meat/turkey and onion; drain.
2. Add taco seasoning and stir in refried beans.
3. Mix soup and sour cream in a separate bowl.
4. Spread 1/2 sour cream mixture in the bottom of a casserole dish.
5. Tear up 3 tortillas and spread over sour cream mixture.
6. Put 1/2 the meat bean mixture over that.
7. Add a layer of cheese.
8. You could put some hot sauce on this now.
9. Repeat the layers.
10. Sprinkle cheese over the top and bake, uncovered, at 350°F for 20-30 minutes.

Made as directed.
Not Bad.

Jerry
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Melanie Hampton
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Postby Melanie Hampton » Wed Feb 27, 2008 9:47 pm

Melanie Hampton
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give in, give up, or give it all you got.

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rattrod30
Posts: 3
Joined: Thu Oct 08, 2009 8:28 pm
Location: Wisconsin

Re: Burrito Casserole

Postby rattrod30 » Fri Oct 09, 2009 10:12 pm

just tryed this , very very good "change of pace" type ontray. I bet ,like chilli , the leftovers will be superior to the original.

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