Deep Fry Batter

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POORBOY
Bawl Mouth
Bawl Mouth
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Joined: Mon Jun 25, 2007 7:12 pm
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Location: Bingham Illinois

Deep Fry Batter

Postby POORBOY » Fri Jun 13, 2008 5:14 pm

1 cup Water
½ teaspoon Salt
1 teaspoon Baking powder
½ teaspoon Baking soda
¼ cup Vinegar
1 ½ cup Flour
(1-3/4 for shrimp)
Mix together and wait until batter starts to bubble. Beat hard until it settles. Dip desired item and deep fry immediately. . Dip and deep fry. These stay nice and crisp/crunchy. Have also used this for deep fried shrimp, and for chicken pieces.
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