1 cup vinegar
1 cup sugar
1 teaspoon celery seeds
1 teaspoon salt
1/4 cup vegetable oil
1 teaspoon prepared mustard
2 large onions, chopped
1 large cabbage, shredded
1 1/2 green bell peppers, chopped
1. Combine the first 6 ingredients in a pot.
2. Bring to a boil.
3. Pour hot mixture over cabbage, onions and bell pepper.
4. Cool and store in refrigerator.
Have made this several times.
Not Bad.
Jerry
Mexican Slaw
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POORBOY
- Bawl Mouth

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Mexican Slaw
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